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  • PDF Name: Sustainable Agriculture and Food
  • Author: Jules Pretty
  • Book’s Language: English
  • Published Year: 2008
  • Pages: 1949
  • File Size: 15.55 MB
  • Downloads Type: Free PDF Download Books
  • PDF File Name: Sustainable-Agriculture-and-Food-PDFRat-.pdf
  • Read PDF Online: Read Sustainable Agriculture and Food Book PDF Online
  • Category of the Book: Health & Fitness
  • File Information: This PDF Free Download, Read Online and Print at PDFRat.com.
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Summary of Sustainable Agriculture and Food by Jules Pretty

“Sustainable Agriculture and Food” discusses food security and environmental conservation through sustainable agriculture. Document highlights:

  1. Sustainable agriculture ensures food security, environmental protection, and farmer profitability.
  2. Industrial agriculture degrades soil, pollutes water, and emits greenhouse gases.
  3. Sustainable agriculture involves crop diversification, agroforestry, integrated pest management, conservation tillage, and organic farming.
  4. Sustainable agriculture boosts crop yields, nutrition, and climate resilience, ensuring food security.
  5. Sustainable agriculture conserves resources, biodiversity, and greenhouse gas emissions.
  6. The document highlights successful sustainable agriculture efforts in Brazil, China, and Kenya.
  7. Supporting local food systems and buying organic food can help sustain agriculture.
  8. Policies that encourage farmers to use sustainable methods, invest in R&D, and help small farmers can promote sustainable agriculture.
  9. To enhance sustainable agriculture, food security, and environmental sustainability, the paper encourages stakeholder collaboration and knowledge-sharing.

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