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  • PDF Name: The Art of French Pastry
  • Author: Jacquy Pfeiffer
  • Book’s Language: English
  • Published Year: 2013
  • Pages: 3782
  • File Size: 10.32 MB
  • Downloads Type: Free PDF Download Books
  • PDF File Name: The-Art-of-French-Pastry-PDFRat-.pdf
  • Read PDF Online: Read The Art of French Pastry Book PDF Online
  • Category of the Book: Health & Fitness
  • File Information: This PDF Free Download, Read Online and Print at PDFRat.com.
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Summary of The Art of French Pastry by Jacquy Pfeiffer

“The Art of French Pastry” Highlights

  • “The Art of French Pastry” is a PDF.
  • It covers French pastry methods and recipes.
  • It covers traditional and modern French pastry techniques.
  • Topics include French pastry history, ingredients, equipment, and tools.
  • The cookbook features croissants, eclairs, tarts, macarons, and more.
  • Each recipe includes photos and step-by-step directions.
  • The author stresses precision, skill, and detail for excellent French pastries.
  • The document contains pastry-making troubleshooting suggestions.
  • It emphasizes quality ingredients and recommends authentic French ingredients.
  • French pastries and French culinary traditions may be discussed.
  • Famous pastry chefs and specialists may share their insights in the text.
  • It may also discuss French pastry regional specialties.
  • The guide teaches and inspires novices and experts alike to perfect French pastry.

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